Peaches compote without sugar, best peaches grown in the orchards of Alba, Langhe county city, are hand-picked and processed within a few hours. They are cooked with the addition of fructose according to the method of the "uncover pot". 100 grams of jam are made with¬†175 grams of fresh peaches. Available in a glass jar of 345 gr.¬†
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Filetti di Pesce Spada
Filetti di pesce spada in olio di oliva, un antipasto di pesce tipico¬†della tradizione siciliana. Qualit√† superiore. Disponibile in vasetti di vetro da 200 gr.
* Campi richiesti
COMPOTE OF PEACHES WITHOUT SUGAR
The peach compote without sugar uses only fruit harvested by hand at the right time of ripeness.
Peaches are processed within a few hours after harvest adding only fructose.
The processing method to the boil to "uncover pot" enhances the flavor of peaches.
This method is the one¬†used since ancient times for the preservation of fruit to eat it in the winter when it was scarce.
To get a excellent and healthy breakfast or a delicious snack, spreads the peach compote without sugar on buttered bread.
INGREDIENTS: Peaches, fructose
It may contain fragments of hazels.
100 grams of jam¬†are made with¬†185 grams of fresh peaches.
NUTRITION INFORMATION (values per 100 g of product):
Available in a glass jar of 345 gr.
The peach tree reaches a modest size up to 2/3 meters.
It is native to China, where it is considered a symbol of immortality.
All over the world poets, painters and singers celebrated peach tree flowers.
The peach flesh is juicy, its taste is sweet, its color is white, yellow or greenish.
The peach is fleshy and juicy due to the high water content.
The harvest of peaches takes place at¬†the end of July.
Peaches used for this compote without sugar are handpicked and are grown in certified organic cultivation.