Anchovy Fillets

F25S031

Fleshy and tasty anchovies fillets in fine extra virgin olive oil, great to accompany your aperitifs, excellent to serve with appetizers, exquisite on slices of buttered brown bread. Produced in Sicily. Available in a glass jar of 200gr.

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Confettura di Cipolle Rosse 220gr

Confettura di Cipolle Rosse 220gr

Confettura di cipolle rosse. Sapore intenso e leggermente dolce, colore bronzo brillante. Squisito contorno e splendido abbinamento per carni e formaggi. Prodotta senza conservanti e senza addensanti chimici. Senza glutine. Disponibile in vasetto di vetro da 220 gr

Destinatario :

* Campi richiesti

  o  Annulla

9,90 ‚ā¨

Invia ad un amico

Confettura di Cipolle Rosse 220gr

Confettura di Cipolle Rosse 220gr

Confettura di cipolle rosse. Sapore intenso e leggermente dolce, colore bronzo brillante. Squisito contorno e splendido abbinamento per carni e formaggi. Prodotta senza conservanti e senza addensanti chimici. Senza glutine. Disponibile in vasetto di vetro da 220 gr

Destinatario :

* Campi richiesti

  o  Annulla



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ANCHOVY FILLETS - 200gr

The anchovy is rich in protein and iron.

They contains fatty acids of omega-3 class.


These anchovies are filleted and potted by hand in fine extra-virgin olive oil.


Anchovies Fillets are fleshy and in the mouth give us a sense of fullness.


RECOMMENDED FOOD PAIRINGS

These anchovy fillets are

excellent to accompany your aperitifs,

great to pair with the starters,

exquisite on buttered brown bread slices.

perfect chopped, mixed with boiled cauliflower and seasoned with extra virgin olive oil and salt


INGREDIENTS:

Anchovies (engraulis encrasiculos) 55%, olive oil 45%, salt.

Underlined items are allergens.


NUTRITION INFORMATION (values per 100 g of product):

  • calories: 238 kcal (998 kJ)
  • fat: 15.0 g (which saturated fatty acids: 1.9 g)
  • carbohydrates: 0.0 g (of which sugars: 0.0 g)
  • fiber: 0.0 g
  • proteins: 25.0 g
  • salt: 6.0 g


Available in a glass jar of 200gr.



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SICILIATENTAZIONI

"Siciliatentazioni" grew up and to this day still works on the slopes of Mount Etna, surrounded by green woods and furrows of ancient black lava flows, in a kaleidoscope of colours and beautiful landscapes.


The company’s aim was to discover, improve and pass on old traditional recipes which were closely bound up with the natural products of the land and sea.


The "raw materials" used by Siciliatentazioni are carefully selected and processed by hand and contain all the authentic aromas and flavours typical of Sicily.

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