Swordfish And Eggplants Pasta Sauce

F25S043

A typically Sicilian combination of ingredients, this swordfish with eggplants pasta sauce is tasty yet delicate. It's ready-to-use pasta sauce. Don't miss it with Benedetto Cavalieri Spaghettoni pasta. Available in a glass jar of 200gr.

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Pacco Dispensa Pasta Mancini 10kg

Pacco Dispensa Pasta Mancini 10kg

Vendita pasta Mancini: Pacco da 10 Kg. La pasta Mancini è prodotta con il grano italiano coltivato nei campi dell'Azienda Agricola Mancini. Pacco composto da diversi formati di pasta per un totale di 10 kg. Attenzione: la foto è puramente indicativa.

Destinatario :

* Campi richiesti

  o  Annulla

6,70 ‚ā¨

Invia ad un amico

Pacco Dispensa Pasta Mancini 10kg

Pacco Dispensa Pasta Mancini 10kg

Vendita pasta Mancini: Pacco da 10 Kg. La pasta Mancini è prodotta con il grano italiano coltivato nei campi dell'Azienda Agricola Mancini. Pacco composto da diversi formati di pasta per un totale di 10 kg. Attenzione: la foto è puramente indicativa.

Destinatario :

* Campi richiesti

  o  Annulla



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SWORDFISH AND EGGPLANTS PASTA SAUCE

A metaphor for the island’s cuisine since it contains most of its characteristic ingredients and flavors.


The glass jar contains swordfish, eggplants, and tomato sauce.


It's ready-to-use pasta sauce.


Don't miss it with Benedetto Cavalieri Spaghettoni pasta.


Cook the pasta "al dente" - drain and reserve 10ml of the cooking liquid.

Meanwhile, heat this swordfish with eggplants pasta sauce in a large frying pan with the reserved pasta cooking water.

Toss everything together for another 2 minutes.

A delicious pasta dish.


INGREDIENTS:

tomato sauce 50%, sword fish 30%, aubergines 15% ,sunflower oil - onion - parsley - chili pepper - salt 5%.

Underlined items are allergens.


NUTRITION INFORMATION (values per 100 g of product):

  • calories: 74 kcal (311 kJ)
  • fat: 4.4 g of which saturated fatty acids: 0.78 g)
  • carbohydrates: 3.3 g (of which sugars: <LQ)
  • fiber: 0.0 g
  • proteins: 5.4 g
  • salt: 1.9 g


Available in a glass jar of 200gr



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SWORDFISH AND EGGPLANTS PASTA SAUCE

Swordfish is fished from April to September off Sicily and Calabria coasts.


Its meat is tasty yet delicate, less fatty than tuna's.


The most prized part is the belly (ventresca).

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