Sale! Pantry Pack: 3 Types Of Italian Rice

Pantry Pack: 3 Types Of Italian Rice

F17PC177

Pantry Pack composed of 3x1 kg packs of different varieties of Vercelli rice. All these rices are grown in the far north of the Po Valley in an area called "Baraggia" situated between the provinces of Vercelli and Biella. They are great to prepare tasty risosotti with shellfish and vegetables. Warning: the image is purely evocative.

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Sughi D'Italia: Pacco Gourmet 3

Sughi D'Italia: Pacco Gourmet 3

Un pacco gourmet composto da 5 vasetti di saporiti rag√Ļ. Ottimi per condire qualsiasi tipo di pasta, noi consigliamo di abbinarli alla pasta all'uovo. Sono prodotti con carni di prima scelta. Assaggiali anche spalmati su fette di pane caldo, un'idea per i tuoi aperitivi e antipasti.

Destinatario :

* Campi richiesti

  o  Annulla

10,53 ‚ā¨

-10%

11,70 ‚ā¨

Instead of 11,70 ‚ā¨

Invia ad un amico

Sughi D'Italia: Pacco Gourmet 3

Sughi D'Italia: Pacco Gourmet 3

Un pacco gourmet composto da 5 vasetti di saporiti rag√Ļ. Ottimi per condire qualsiasi tipo di pasta, noi consigliamo di abbinarli alla pasta all'uovo. Sono prodotti con carni di prima scelta. Assaggiali anche spalmati su fette di pane caldo, un'idea per i tuoi aperitivi e antipasti.

Destinatario :

* Campi richiesti

  o  Annulla



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Warning: the image is purely evocative. The content of the basket might be modified depending on stock availability. Products and quantities contained in the Pantry Pack are precisely defined by the product list you find below.



PANTRY PACK: 3 TYPES OF ITALIAN RICE

Pack Pantry composed of

1 pack of Arborio Rice - 1 kg

1 pack of Sant'Andrea Rice - 1kg

1 Pack of Baldo Rice - 1kg


All these rices are grown in the far north of the Po Valley in an area called "Baraggia" situated between the provinces of Vercelli and Biella.

The microclimate, the waters of the Alpine foothills and the iron-rich clay soil give to the rice cultivated in this area unique culinary characteristics.



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PANTRY PACK: 3 TYPES OF ITALIAN RICE


ARBORIO RICE

Arborio rice has long large pearled grains and tends to increase significantly in volume when cooked, absorbing water up to five times the equivalent weight.

During cooking, due to the large size of the grain, the heat penetrates the outer part, while the nucleus, rich in starch, remains "al dente".

For this reason, the Arborio rice has an excellent resistance to cooking. Also, the richness of starch makes it perfect for risotto..


SANT'ANDREA RICE

Sant'Andrea rice is rich in starch, and its grains are middle sized.

During cooking, the grains remain softer and absorb the flavouring.

If you use this rice to cook risotto, you'll have to follow cooking times very carefully because it tends to overcook.

Turn off the heat when, after tasting, 1 or 2 minutes are left to full cooking, and it will remain perfectly firm.


BALDO RICE

The Baldo rice comes from the intersection of Arborio rice and variety 136.

It's a Superfine quality typical of Vercelli area.

Its grain is large, translucent and very consistent, rich in starch, it has excellent absorbency and remains firm even at high temperatures.

For these reasons, the Baldo rice is suitable for preparing all kinds of risotto and it is perfect for making rice salads, timbales and boiled rice.

Pack content

  • 1 x

    Sant'Andrea rice is grown in an area situated between Vercelli and Biella provinces. Its grains are middle sized and they are rich in starch. Sant'Andrea rice is excellent to cook soups, rice balls "arancini" and rice cakes. It is great for preparing Panissa, a Piedmontese risotto made with rice, sausage and beans. Available in a pack of 1Kg and preserved... Sant'Andrea rice is grown in an area situated between Vercelli and Biella provinces. Its grains...

    3,90 ‚ā¨
  • 1 x

    The Baldo rice is a Superfine quality typical of Vercelli area. Its grain is large, rich in starch, and remains firm even at high temperatures. For these reasons, the Baldo rice is suitable for for making rice salads, timbales and boiled rice. Available in a pack of 1Kg and preserved in modified atmosphere. The Baldo rice is a Superfine quality typical of Vercelli area. Its grain is large, rich in...

    3,90 ‚ā¨
  • 1 x

    Arborio rice has long large pearled grains and tends to increase significantly in volume when cooked. The Arborio rice has an excellent resistance to cooking. Also, the richness of starch makes it perfect for risotto. Available in a pack of 1Kg and preserved in modified atmosphere. Arborio rice has long large pearled grains and tends to increase significantly in volume when...

    3,90 ‚ā¨

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