Sale! Fast Cooking: 4 Packs Of Italian Egg Pasta

Fast Cooking: 4 Packs Of Italian Egg Pasta

F17M019

4 different types of delicious Italian egg pasta - 250gr. each - to quickly cook tasty pasta dishes.This Italian egg pasta is produced according to an ancient recipe from Marche, choosing only the best eggs and the best flour. Cooking time is very short (3 or 4 minutes only).

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Pacco Dispensa: Pasta Bio Senatore Cappelli 5kg

Pacco Dispensa: Pasta Bio Senatore Cappelli 5kg

Pacco Dispensa composto da 10 confezioni da 500gr di differenti formati di pasta Bio Senatore Cappelli. Tutti i formati di pasta sono realizzati con farina Bio di grano duro della varietà Senatore Cappelli macinata a pietra. La pasta è prodotta in Puglia ed è essiccata lentamente a bassissima temperatura. Attenzione: la foto è puramente indicativa.

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12,60 €

-10%

14,00 €

Instead of 14,00 €

Invia ad un amico

Pacco Dispensa: Pasta Bio Senatore Cappelli 5kg

Pacco Dispensa: Pasta Bio Senatore Cappelli 5kg

Pacco Dispensa composto da 10 confezioni da 500gr di differenti formati di pasta Bio Senatore Cappelli. Tutti i formati di pasta sono realizzati con farina Bio di grano duro della varietà Senatore Cappelli macinata a pietra. La pasta è prodotta in Puglia ed è essiccata lentamente a bassissima temperatura. Attenzione: la foto è puramente indicativa.

Destinatario :

* Campi richiesti

  o  Annulla



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FAST COOCKING: ITALIAN EGG PASTA

Italian egg pasta multipack composed of

1 Italian egg pasta box - Tagliolini (250gr)

1 Italian egg pasta box - Fettuccine (250gr)

1 Italian egg pasta box - Linguine (250gr)

1 Italian egg pasta box - Spaghetti Pasta, Black Squid Ink (250gr)


Only the best eggs and flour are used, guaranteeing a genuine product, and the pasta is dried very slowly at a low temperature.

This special drying process gives the pasta the authentic flavour typical of homemade pasta.

This patient, artisanal preparation guarantees a unique product which is incredibly light and easy to digest, while its textured surface helps to absorb sauces thus exalting the flavour of all the ingredients.



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FAST COOCKING: ITALIAN EGG PASTA

ITALIAN EGG PASTA - TAGLIOLINI

Flat and thin pasta, as long as spaghetti.

Excellent with game ragù, combined with fish sauces or with truffles.


ITALIAN EGG PASTA - FETTUCCINE

Broad egg-pasta ribbons typical of central and southern Italy.

Best enjoyed with meat sauce, venison ragouts or with a tomato sauce with tuna.


ITALIAN EGG PASTA - LINGUINE

Linguine are an egg pasta very similar to the classic spaghetti, but flat in shape rather than round.

Produced following the ancient Marche recipe, they have a very porous surface thanks to the bronze drawing, a detail that guarantees them an excellent ability to retain the sauces.


ITALIAN EGG PASTA - SPAGHETTI PASTA, BLACK SQUID INK

Filotea egg spaghetti alla chitarra pasta is a traditional handmade mixed with black squid ink.

The egg dough of this pasta is passed between the strings of a special instrument, called "Guitar" to obtain a thin spaghetti with a square section.

The classic black color is obtained by adding the cuttlefish ink to the ingredients.

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