Organic Jellow Pesto

F10P013

The organic yellow pesto is a ready-to-use pumpkin and curry sauce. Pumpkins used for this sauce come from certified organic crops. The organic yellow pesto is excellent as a ready-tp-use pasta sauce, it is great to prepare delicious croutons and paired to white meat. Available in a glass jars of 130 gr.

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Organic Jellow Pesto

Organic Jellow Pesto

The organic yellow pesto is a ready-to-use pumpkin and curry sauce. Pumpkins used for this sauce come from certified organic crops. The organic yellow pesto is excellent as a ready-tp-use pasta sauce, it is great to prepare delicious croutons and paired to white meat. Available in a glass jars of 130 gr.

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Organic Jellow Pesto

Organic Jellow Pesto

The organic yellow pesto is a ready-to-use pumpkin and curry sauce. Pumpkins used for this sauce come from certified organic crops. The organic yellow pesto is excellent as a ready-tp-use pasta sauce, it is great to prepare delicious croutons and paired to white meat. Available in a glass jars of 130 gr.

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ORGANIC JELLOW PESTO

The organic yellow pesto is essentially a ready-to-use pumpkin and curry sauce.

It is called pesto because the preparation procedure is very similar to the famous Genoese pesto.


The yellow organic pesto is a preparation suitable for multiple uses.

You can use it as a pasta sauce.

Spread it on a slice of warm bread as an appetizer or to pair an aperitif.

Use it to cook the white meat.

White meat absorb the full flavor of this pesto turning a simple recipe into the recipe and ethnic and sophisticated recipe.


INGREDIENTS:

47% pumpkin*, sunflower oil*, cashews*, red sweet peppers*, carrots*,1,9% aromatic herbs * and spices (contains nutmeg) , extravirgin olive oil*, salt*, potatoes*, lemon juice*, mustard*, black pepper*.
*Organic

Underlined items are allergens.


Available in a glass jar of 320 gr.



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ORGANIC JELLOW PESTO

The organic yellow pesto is a ready-to-use pumpkin and curry sauce.

Pumpkins used for this sauce come from certified organic crops.


The pumpkin belongs to the family Cucurbitaceae.

There are many varieties that are used or for cooking or as ornamental gourds.


It’s originally from Central America (Mexico), becoming with the tomato and the potato an important nutritional value after the discovery of America.


The pumpkin is commonly used in cooking throughout Italy: besides the pumpkin flesh, they eat the flowers and the seeds.

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