High Mountain Honey - 400gr

F05P010

Buy high mountain honey. Rare Italian honey, effective remedy for sore throats and colds, excellent disinfectant of the urinary tract. Available in a glass of 400 gr.

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Peperoni Sott'Olio Aromatizzati

Peperoni Sott'Olio Aromatizzati

Vendita online peperoni sott'olio aromatizzati con spezie. Peperoni lavorati appena raccolti per conservare la loro fragranza, la loro compattezza e la loro digeribilità. Prodotti senza pectina, senza coloranti, conservanti o qualsiasi additivo chimico. Non contengono glutine. Disponibili in vasetto di vetro da 270 gr.

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8,50 ‚ā¨

Invia ad un amico

Peperoni Sott'Olio Aromatizzati

Peperoni Sott'Olio Aromatizzati

Vendita online peperoni sott'olio aromatizzati con spezie. Peperoni lavorati appena raccolti per conservare la loro fragranza, la loro compattezza e la loro digeribilità. Prodotti senza pectina, senza coloranti, conservanti o qualsiasi additivo chimico. Non contengono glutine. Disponibili in vasetto di vetro da 270 gr.

Destinatario :

* Campi richiesti

  o  Annulla



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HIGH MOUNTAIN HONEY

The high mountain honey has a darkish amber colour and a fresh and intense aroma.


This honey is 100% Italian honey and it crystallizes rapidly.


The high mountain honey is not a common honey because the bees do not live well in a mountain environment.


Properties: the high mountain honey is recommended for sore throats and colds. It is also an excellent disinfectant for the urinary tract.


INGREDIENTS:

100% Italian high mountain honey


NUTRITION INFORMATION (values per 100 g of product):

  • calories: 322 kcal (1347 kJ)
  • fat: 0.0 g (of which saturated fatty acids: 0.0 g)
  • carbohydrates: 80.0 g (of which sugars: 80.0 g)
  • proteins: 0.6 g


Available in a glass jar of 400gr




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HONEY

Honey originates from the action of bees' gastric juices on flower nectar: nectar sucrose is converted into glucose and fructose, two simple sugars that our bodies can absorb directly without having to be digested.


Numerous tests have demonstrated how honey and its derivatives (royal jelly and propolis) can facilitate the healing of burns and wounds, alleviate irritation of the throat and act as a tonic and anti-anaemia.


Rock paintings dating back thirty-five thousand years in Spain and Africa, show humans intent on collecting honeycombs and are evidence of the fact that Man already realised the importance of honey.


The Romans imported large quantities of honey from Crete, Cyprus and Malta, for serving with food (both savoury and sweet).


As well as nutritional and healing properties, honey has always had ritual and cultural significance in almost every area in the world.


In Greek, Roman and Arabic literature the "golden liquid", mixed with herbs and spices, became mead, a drink which was thought to be a powerful aphrodisiac.


Pythagoras recommended honey as an elixir to long life, and popular belief held that it would help develop wisdom and eloquence if taken in large quantities in childhood.


In the Eighth Century Charlemagne introduced a law to regulate the exploitation of wild bees in the Imperial estates, while in the Fourteenth Century bee-keeping techniques were perfected in the great abbeys.


Rita and Paolo are not just beekeepers: they have a very personal relationship with their bees.


They refer to them, in fact, as their "hard-working little girls".


The end-product is the fruit of this perfect "joint venture".

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