Sale! Vegetables In Oil By SI.GI.

Vegetables In Oil By SI.GI.

F17PM04

The package consists of 3 jars of vegetables in oil (flavoured Peppers, flavoured Aubergines, crunchy Zucchini) and a jar of Home Tasting Pickled Vegetables . Excellent to accompany aperitifs, delicious as a side dish. SI.GI is mentioned in in the golden book of the Italian Excellence Prize by Gambero Rosso. Warning: the image is purely evocative.

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Traminer Aromatico DOC - 6 Bottles

Traminer Aromatico DOC - 6 Bottles

Six bottle pack of Traminer Aromatico DOC. Traminer Aromatico DOC is a great is a great Italian white wine from Friuli region (Aquileia Area). It's made with 100% Traminer grapes. This wine is perfect as an aperitif and it's excellent paired with hot starters, Milanese risotto, pasta with pesto sauce, chicken curry, sushi, grilled fish and tasty cheeses.

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33,83 ‚ā¨

-15%

39,80 ‚ā¨

Instead of 38,64 ‚ā¨

Send to a friend

Traminer Aromatico DOC - 6 Bottles

Traminer Aromatico DOC - 6 Bottles

Six bottle pack of Traminer Aromatico DOC. Traminer Aromatico DOC is a great is a great Italian white wine from Friuli region (Aquileia Area). It's made with 100% Traminer grapes. This wine is perfect as an aperitif and it's excellent paired with hot starters, Milanese risotto, pasta with pesto sauce, chicken curry, sushi, grilled fish and tasty cheeses.

Recipient :

* Required fields

  or  Cancel



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Warning: the image is purely evocative. The content of the package might be modified depending on stock availability.
Products and quantities contained in the package are precisely defined by the product list and by the single pictures you find below.



VEGETABLES IN OIL BY SI.GI.

The package is composed of

1 jar of flavoured Peppers in Oil (290 gr)

1 jar of Aubergines in Oil with Garlic and Bay Leaves (290 gr)

1 jar of crispy Zucchini in Oil (290 gr)

1 jar of Home Tasting Pickled Vegetables (540 gr)



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VEGETABLES IN OIL BY SI.GI.


PEPPER IN OLIVE OIL WITH SPICES

Harvesting peppers for pickling requires special care and attention: they need to be picked two or three times a week, in order to collect the capsules while they are still small and very tender.

The pepper plants have to be watered after each harvest, preferably the same day or at most, forty-eight hours before the next harvest in order to give the soil the time to dry out.

The peppers are processed the same day they are picked. In a blaze of red and yellow they are washed, hand-cut into strips and immediately blanched in vinegar.

They are then left to drain for 6-8 hours, flavoured with traditional spices and then put into glass jars and covered in oil.

These peppers in oil look and taste good on any occasion thanks to their vivid colours, compactness and softness.

The added spices contribute to giving the product a more delicate aroma and taste.


AUBERGINES IN OIL WITH GARLIC AND BAY LEAVES

The Aubergines are cut by hand to avoid damaging the vegetable: the knife is the only utensil that does not harm the compactness and body of the flesh, preventing it from becoming mushy during cooking.

Following this, the aubergines are salted and left to stand for eighteen to twenty-four hours to remove the bitter taste of the juices.

Then they are blanched in vinegar, put in jars and covered in oil.

This long procedure guarantees that the final product is really special, compact, soft and flavoured only with traditional aromas: garlic and bay leaves.


CRISPY ZUCCHINI IN OLIVE OIL

Our freshly picked zucchini (courgettes) are thinly sliced into rounds immediately after washing. Then they are salted and put aside for 18-24 hours, quickly blanched in vinegar, put into jars and covered in oil.

The zucchini are left natural as this is what brings out the best in taste, freshness, and crispness.

The zucchini in olive oil have a slightly vinegary aroma and the deep green colour which is typical of freshly cut zucchini.


HOME TASTING PICKLED VEGETABLES

Forget the industrial product, the one in which all vegetables have the same vinegar sour taste.

In our Home Tasting Pickled Vegetables white wine and wine vinegar, without added water, delicately accompany the authentic flavour of crunchy and easy to digest vegetables.

A must with boiled meats, cold cuts and cheeses, excellent with hors d'oeuvres.

Pack content

  • 1 x

    Buy Aubergines in oil with garlic and bay leaves. One of the best appetizers accompanied with fresh basil on a crustiy bread slice. They are produced without preservatives and dyes. It's gluten free. Available in a glass jar of 290gr. Buy Aubergines in oil with garlic and bay leaves. One of the best appetizers accompanied with...

    9,40 ‚ā¨
  • 1 x

    Buy online Zucchini in oil. Zucchini sliced paper thin, seared in vinegar and preserved in oil. Speed of processing and freshness of raw materials are essential ingredients to get to this product: Delicious crispy appetizer. Produced without preservatives or dyes. Gluten free. Available in a glass jar of 270gr. Buy online Zucchini in oil. Zucchini sliced paper thin, seared in vinegar and preserved in oil....

    9,40 ‚ā¨
  • 1 x

    Buy online Pepper in oil with spices. For any occasion, deep in taste, the homemade peppers are ready-to-use with appetizers, aperitifs, pasta, anchovies. Produced without the use of pectin and other chemical thickeners and lacks stabilizers or preservatives. Gluten free. Available in a glass jar of 270gr. Buy online Pepper in oil with spices. For any occasion, deep in taste, the homemade peppers are...

    9,40 ‚ā¨
  • 1 x

    Forget the industrial product, the one in which all vegetables have the same vinegar sour taste. In our Home Tasting Pickled Vegetables white wine and wine vinegar, without added water, delicately accompany the authentic flavour of crunchy and easy to digest vegetables. A must with boiled meats, cold cuts and cheeses, excellent with hors d'oeuvres.... Forget the industrial product, the one in which all vegetables have the same vinegar sour taste....

    10,44 ‚ā¨ 11,60 ‚ā¨ -10%

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