The Savoury

A selection of typical Italian Food. Let us tempt your taste buds with traditional Italian food to prepare the perfect appetizer, snack, and aperitif.
Only small Italian producers. Gambero Rosso awards and Slow Food Presidia.

  • Advantage Proposals

    Advantage Proposals, for a gift idea, for a Christmas gift packs, for a birthday gift box, for every gift occasion. Save money and time, choose quality and savings. All our advantage proposals contain typical Italian food, nobody will be disappointed. Special Price.

  • Vinegar and Dressings

    Balsamic vinegar, traditional vinegar with long aging, seasonings and dressing, for salads, for meat dishes, for fish dishes and ice cream. Taste and flavors to make unforgettable your dishes.

  • Savory Jams

    There's something to suit all tastes: savory jams like red onion jam and other vegetable jams, but in this section, you'll find some "sweet" jams, which, like the salty ones, are perfectly paired with cheeses, meats or fish. Read the descriptions and find the most palatable of pairings.

  • Food Decorations

    A section dedicated to indispensable products for decoration food. Make your food creations more elegant and unforgettable, decorate your main course, your desserts and your cakes.

  • Flours

    A wide selection of Italian organic and natural flours. Corn flours, soft wheat flours, legumes flours and cereals flours. Small handicraft productions which respect farming tradition.

  • Breadsticks and Taralli

    Don't you believe it? Observe them well, they are not all the same: they have imperfect forms, some are slightly larger, others are slightly smaller. Have we convinced you? These taralli and these breadsticks are handcrafted in an ancient laboratory that still makes most of the work by hand. The raw materials come from organic farming and the flours are of ancient and precious varieties, the extra virgin olive oil of Coratina variety is organic, cultivated and produced in Italy and has a very low acidity (0.22%). Yeast is natural and they are egg, milk and butter free, to make them ideal for Vegans.

  • Legumes and Cereals

    Legumes and cereals of high quality such as barley, spelled, lentils, beans, chickpeas and rarities like field peas and grass peas. These legumes and cereals are organic and they are grown in Valnerina (Umbria Region) according to ancient techniques of rotation crop. All these products are an important element for Mediterranean diet and especially for traditional Umbrian cuisine.

  • Fruit Mustards

    Forget the industrial product, the one in which all fruits have the same hot taste. Tasting an artisanal Mustard means enjoying all the flavor of the fruits, skilfully enhanced by mustard.

  • Extra Virgin Olive Oil

    Extra virgin olive oil from Puglia Region and Umbria Region. Both extra virgin olive oils are obtained from olives harvested by hand, cold pressed within 24 hours after harvesting. Low acidity. The manufacturer checks the whole productive cycle, from the olives harvesting to olives work process and the bottlin.

  • Parmigiano Reggiano...

    Parmigiano Reggiano Cheese is an Italian excellence known and appreciated all over the world. We offer award-winning Parmigiano Reggiano with different maturation times. The Company produces this Parmigiano Reggiano Cheese with the milk of its cows, which are fed with the hay harvested in their fields, and originating a closed food processing chain.

  • Italian Pâtés

    Sale online of high-quality Italian Pâtés. Use them for your canapés, hors d'oeuvres, and to prepare delicious quick snacks and aperitifs.

  • Seafood

    In this section, you'll discover delicious ready-to-use seafood pasta sauces to enhance your first courses and different kinds of fish fillets in extra-virgin olive oil for superb second courses.

  • Preserved in Olive Oil

    A yummy selection of typical Italian delicacies. Taste them as appetizers, with your aperitifs, as snacks or as a side dish to accompany your second courses.

  • Saffron and Italian...

    Did you know that to produce one kilogram of saffron takes about 500 hours of work and 200,000 flowers?
    In this section you will find saffron in pistils and powder from Abruzzo region only, and many other excellent Italian spices.
    Excellent saffron to cook your best Milanese risotto, excellent spices to make your meat dishes, your soups and your sauces more tasty.

  • Salami

    In this section you will find typical Piedmontese salami. The salamis we offer are gluten-free and lactose-free. Discover the delights of salami with truffles, the intense flavor of wild boar salami and spicy salami. Taste salami with Piedmontese wines: salami with Barolo and salami with Nebbiolo. They are excellent for delicious appetizers and tasty snacks.

  • The Spicy Corner

    Not for the faint of heart in the spicy section. The common denominator in this section is the chilli pepper, from mild to hot. Natural Italian chilli pepper. A selection of our best Italian spicy specialties.